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Triglyceride

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Catalog Number CI-SC-0456
Product Name Triglyceride
CAS 73398-61-5 / 65381-09-1
Structure
Description Lipid (triester) composed of glycerin, caprylic & capric fatty acids. It is based on saturated even-numbered, unbranched natural fatty acids of vegetable origin. Please note that triglyceride is not the same as fractionated coconut oil. Triglyceride is a special esterification of oils using caprylic and capric fatty acids, whereas fractionated coconut oil is made by distilling coconut oil. Required HLB value is 11.
Solubility Insoluble in water, soluble in warm alcohols, miscible with fats & oils
Appearance Clear oily liquid, no or faint odor
Application Widely applicable as emollient for "oil-free products", non-oxidizing fat base & solvent of active ingredients in skin, hair care & makeup products.
Storage Store in a closed container at a dry place at room temperature
Composition Caprylic / capric triglyceride
Features And Benefits Exceptional low-viscosity emollient and lubricant leaving a soft and non-greasy feel on the skin due to its low melting pointImproves spreading of creams and lotionsExcellent vehicle and solvent for lipophilic active ingredients and UV filters (improves their effectiveness)It is free from antioxidants and other stabilizing additivesApproved for use in NSF/ANSI Standard 305 certified products
GMO GMO-free
HS Code 3823706000
INCI Caprylic / capric triglyceride
Manufacture Palm oil is first hydrolyzed to yield fatty acids and glycerol. The fatty acids undergo distillation to separate them into fractions of different chain lengths. The C8 caprylic acid and C10 capric acid fractions are then re-esterified with glycerol to form triglyceride.
Preservation Preservative-free
Purity Grade No purity grade applicable
Raw Material Source RSPO certified palm oil (Roundtable on Sustainable Palm Oil)
Uses Can be added to formulas as is. Add to oil phase of formula. Usual final concentration 5-50%. For external use only.
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