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Formulation Guides: Selection of Thickeners in Cosmetics

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Outline

Understanding the Role of Thickeners

Categories of Thickeners

Hot Thickeners from Alfa Chemistry

Principle of Thickener Action

What Factors Affect the Choice of Thickeners?

Case Study of Carbomer Thickener

Experience Sharing: Synergistic Effect of Magnesium Aluminum Silicate Thickener

Understanding the Role of Thickeners

Thickeners are essential ingredients in cosmetic formulations, influencing product texture, stability, and overall sensory experience. They increase the viscosity of liquid formulations, transforming them into creams, gels, lotions, and other desired consistencies.

Specifically, after the thickener is dissolved or dispersed in water, it can increase the viscosity of the liquid and maintain the relative stability of the system. The molecular structure contains many hydrophilic groups, such as -OH, -NH2, -COOH, -COO, etc., which can react with water molecules to form a high-viscosity macromolecular solution.

Main characteristics of thickeners

  • Viscosity Control
  • Texture Enhancement
  • Stability Improvement
  • Sensory Experience

Categories of Thickeners

  • According to water solubility: water-soluble thickener, micropowder thickener.
  • According to sources: natural thickener, synthetic thickener.
  • According to use: water-based thickener, oily thickener, acidic thickener, alkaline thickener.
ClassificationCategoryIngredients
Water-soluble thickenerOrganic natural thickenerHyaluronic acid, polyglutamic acid, Xanthan Gum, starch, guar gum, agar, sclerotium gum, sodium alginate, gum arabic, carrageenan powder, gellan gum.
Organic semi-synthetic thickenerSodium carboxymethyl cellulose, propylene glycol alginate, hydroxyethyl cellulose, sodium carboxymethyl starch, hydroxypropyl starch ether, sodium starch phosphate, acetyl distarch phosphate, phosphorylated distarch phosphate, hydroxypropyl distarch phosphate.
Organic synthetic thickenerCarbomer, polyethylene glycol, polyvinyl alcohol.
Micropowder thickenerInorganic micropowder thickenerMagnesium Aluminum Silicate, silicon dioxide, Bentonite.
Modified inorganic micropowder thickenerModified fumed silica, stearalkonium chloride bentonite.
Organic micropowder thickenerMicrocrystalline Cellulose.

Hot Thickeners from Alfa Chemistry

CATALOGPRODUCT NAME INQUIRY
CI-HA-001Sodium Hyaluronate (Regular Molecular Weight)Inquiry
CI-HA-002Sodium Hyaluronate (Low Molecular Weight)Inquiry
CI-HA-003Sodium Hyaluronate (High Molecular Weight)Inquiry
CI-HA-0041% Sodium Hyaluronate SolutionInquiry
CI-HA-005HA-Oligo Degraded by HyaluronidaseInquiry
CI-HA-006Super Active Hyaluronic AcidInquiry
CI-HA-007AcHA Sodium Acetylated HyaluronateInquiry
CI-HA-0084D Hyaluronic AcidInquiry
CI-HA-009Zinc Hyaluronate (HA-Zn)Inquiry
CI-HA-010Hydrolyzed Hyaluronic AcidInquiry
CI-HA-011Hyaluronic Acid ElastomerInquiry
CI-HA-012Oil-dispersed Sodium HyaluronateInquiry
CI-SC-0040Hyaluronic AcidInquiry
CI-SC-0041Hyaluronic Acid MMWInquiry
CI-SC-0042Hyaluronic Acid SLMWInquiry
CI-SC-0043Hyaluronic Acid Multiplex 7Inquiry
CI-SC-0044Hyaluronic Acid MultiplexInquiry
CI-HC-0108Xanthan GumInquiry
CI-SC-0529Xanthan Gum, PrehydratedInquiry
CI-HC-0126Oryza Sativa (Rice) StarchInquiry
CI-HC-0127Zea Mays (Corn) StarchInquiry
CI-HC-0160Zea Mays (Corn) Starch 9230Inquiry
CI-FC-0053Tapioca starchInquiry
CI-SC-0168Hydrolyzed Corn StarchInquiry
CI-SC-0173Rice StarchInquiry
CI-FC-0053Tapioca StarchInquiry
CI-SC-0182Arrowroot StarchInquiry
CI-HC-0061Guar Gum, CationicInquiry
CI-OT-0023Cyamopsis Tetragonoloba (Guar) GumInquiry
CI-OT-0025AgarInquiry
CI-OT-0021Propylene Glycol AlginateInquiry
CI-OT-0022Sodium Carboxymethyl StarchInquiry
CI-HC-0113CarbomerInquiry
CI-HC-0337Carbomer 940 (Carbomer)Inquiry
CI-HC-0338Carbomer 951 (Carbomer)Inquiry
CI-HC-0339Carbomer 980 (Carbomer)Inquiry
CI-HC-0340Carbomer U10 (Carbomer)Inquiry
CI-HC-0341Carbomer U20 (rylates /C10-30 Alkyl rylate Crosspolymer)Inquiry
CI-HC-0342Carbomer U21 (rylates /C10-30 Alkyl rylate Crosspolymer)Inquiry
CI-OT-0059Carbomer 934Inquiry
CI-SC-0524Carbomer 940Inquiry
CI-SC-0536Carbomer 980 QDInquiry
CI-HC-0204Polyvinyl AlcoholInquiry
CI-HC-0115Magnesium Aluminum SilicateInquiry
CI-SC-0530BentoniteInquiry
CI-HC-0144Microcrystalline CelluloseInquiry

Principle of Thickener Action

Since the functional groups on the polymer chain are generally not single, a thickener may have multiple thickening mechanisms at the same time.

Chain Entanglement Thickening

After the polymer is placed in the solvent, the polymer chains curl and entangle with each other, and the viscosity of the solution increases. After neutralization with alkali or organic amine, the negative charge has strong water solubility, making the polymer chain easier to unfold, thereby increasing the viscosity.

  • Common examples: poly(meth)acrylic acid, polyacrylamide, polyethylene/propylene oxide, polyvinyl alcohol, polyvinyl pyrrolidone, etc.
  • Applicability: Mainly solution thickening, no pseudoplasticity, poor skin feels, not suitable for multi-scenario applications.

Covalent Cross-Linking Thickening

Some thickeners form covalent bonds between polymer chains to form a rigid network. This network structure significantly increases the viscosity of the formula.

  • Common examples: Carbomer, acrylates, etc.
  • Applicability: The system has a wide range of applications, and its skin feel and viscosity are widely applicable.

Associative Thickening

Associative thickeners have both hydrophilic and hydrophobic groups. In aqueous solution, these molecules form micelles, in which the hydrophobic groups gather together and the hydrophilic groups interact with water, thereby increasing the viscosity of the solution.

  • Common examples: Hydrophobically modified acrylate associative thickeners, hydrophobically modified cationic acrylate associative thickeners, hydrophobically modified polyether associative thickeners.
  • Applicability: The thickening conditions need to meet the requirements and be suitable for specific formulation scenarios.

What Factors Affect the Choice of Thickeners?

There are many factors that formulators need to consider when choosing thickeners:

  • The main body of the formula is the primary consideration for choosing a thickener, and what kind of system determines what kind of thickener to use. Different cosmetics require different viscosities to achieve their intended functions.
  • The second is the product form, which requires different types of thickeners. Some require Newtonian fluids, some require plastic fluids, and different thickeners are used according to different needs.
  • The proportion of thickeners in the final product and the cost of the formula are also important factors in the selection of thickeners. It is very necessary to balance the effect of the thickener and its cost.
  • In addition, the physical and chemical indicators of the formula must also be considered when selecting a thickener, such as the stability of the formula, foam, etc. Although some thickeners have ideal thickening effects, they are worthless if they have poor stability or too strong defoaming.
  • In general, the coordinated thickening of several thickeners has a better effect on the final rheological form of the product than using a single thickener.

What can Alfa Chemistry do for you?

Case Study of Carbomer Thickener

Generic formulation based on carbomer thickener.

Carbomer is one of the most popular thickener raw materials on the market. Powdered carbomer polymers have properties such as thickening suspension, antibacterial, transparency, and controllable rheology. So, how does it work in cosmetic formulations? Here, Alfa Chemistry shares with you the basic formulation case of carbomer in cream applications.

Formula process

  • Heat phase (A) and phase (B) to 80℃ respectively.
  • Add (B) to phase (A) and homogenize.
  • Cool phase (AB) to 40 ℃ and add phase (C) while stirring.
  • Adjust the required pH value (pH recommended 6.5~7.0).

The formula was finally proved through experimental heat storage stability test (50 ℃, 4w) and skin feel comparison that carbomer thickener brings sensory effects such as good thickening effect, good viscosity stability and strong moisturizing to the cream.

Experience Sharing: Synergistic Effect of Magnesium Aluminum Silicate Thickener

  • Magnesium aluminum silicate and anionic naturally derived thickeners usually show the best compatibility and synergy.
  • Xanthan gum can enhance the fluidity, suspension efficiency, and compatibility of electrolytes, acids, and bases of magnesium aluminum silicate dispersions.
  • Magnesium aluminum silicate has strong synergy with sodium carboxymethyl cellulose, provideng high yield value, high viscosity, good electrolyte compatibility, and good high temperature viscosity stability.
  • Magnesium aluminum silicate has synergy with carrageenan in thixotropic viscosity and yield value.
  • Magnesium aluminum silicate has strong synergy with polyacrylate in viscosity and yield value (forming rigid gels and thick pourable systems).
  • Magnesium aluminum silicate generally shows limited compatibility with carbomer and tends to cause flocculation of carbomer.
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