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| Catalog Number | CI-SC-1016 |
| Product Name | Polysorbate-20 |
| CAS | 9005-64-5 |
| Description | Polysorbate-20 is a type of emulsifier, which means that it helps different substances to mix together. It is made from sorbitol, which is a sugar alcohol, and oleic acid, which is a fatty acid. Polysorbate-20 is commonly used in a variety of products such as foods, personal care items, and pharmaceuticals. In food, it is used to stabilize emulsions (such as in salad dressings or ice cream) and prevent separation of products that wouldn't naturally stay mixed (such as oil and water-based ingredients). In personal care and beauty products, it helps mix oil- and water-based ingredients to prevent separation, and can also work as a solubilizer to help other ingredients dissolve into a formula. |
| Appearance | clear, viscous liquid with a slightly sweet odor |
| Application | 1. Polysorbate-20 is used as a surfactant in many personal care products such as shampoos, conditioners, lotions, and creams. 2. It helps to emulsify and stabilize oil and water-based ingredients. 3. It can also act as a solubilizer, assisting with the dissolution of essential oils and fragrances in products. 4. Polysorbate-20 is often used in pharmaceuticals as a solubilizing agent and to enhance drug delivery. 5. In the food industry, it is used as an emulsifier and to stabilize flavorings in products such as ice cream and salad dressings. |
| Features And Benefits | 1. Acts as an emulsifier 2. Stabilizes oil-in-water formulations 3. Enhances foaming properties 4. Increases product transparency 5. Improves skin penetration ability of active ingredients 6. Enhances product spreadability 7. Increases shelf life of products |
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