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| Catalog Number | CI-SC-0583 |
| Product Name | DL-Alpha Tocopherol |
| CAS | 10191-41-0 |
| Structure |  |
| Description | DL-Alpha Tocopherol, commonly known as Vitamin E, is an essential nutrient that plays a crucial role in maintaining good health. It belongs to a class of antioxidants called tocopherols and is a fat-soluble vitamin that is naturally present in certain foods, such as nuts, seeds, vegetable oils, and green leafy vegetables. Its main function is to protect the body's cells from damage caused by free radicals, which are unstable molecules that can harm cells, tissues, and organs. It is widely used in the cosmetic industry as an ingredient in beauty products such as creams, shampoos, and lotions. The vitamin E present in these products is believed to have moisturizing and anti-aging properties that help keep the skin healthy and youthful-looking. |
| Appearance | DL-Alpha Tocopherol is a clear and colorless oily liquid. |
| Application | 1. DL-Alpha Tocopherol is a form of Vitamin E that is used in the food and cosmetic industries as an antioxidant to preserve the quality and shelf-life of their products. 2. It is also used as a dietary supplement to prevent or treat Vitamin E deficiency, which can cause muscle weakness, vision problems, and other health issues. 3. DL-Alpha Tocopherol has been studied for its potential benefits in reducing the risk of cancer, heart disease, and other chronic conditions. 4. It may also have anti-inflammatory properties and could help with skin health, wound healing, and immune function. 5. DL-Alpha Tocopherol is available in various forms, including capsules, tablets, and topical creams, and can be found in a range of foods such as nuts, seeds, and vegetable oils. |
| Features And Benefits | 1. Antioxidant properties 2. UV protection 3. Moisturizing 4. Anti-inflammatory 5. Wound healing 6. Enhances skin barrier function 7. Anti-aging properties 8. Prevents skin damage 9. Reduces the appearance of scars and stretch marks 10. Improves overall skin health |
What is DL-Alpha Tocopherol?
DL-Alpha Tocopherol is a form of vitamin E, which is an essential nutrient that acts as a powerful antioxidant in the body. It is used predominantly to meet the dietary requirements for vitamin E, although it is different from the natural form, RRR-alpha-tocopherol, which has higher bioavailability.
How does DL-Alpha Tocopherol differ from natural vitamin E?
DL-Alpha Tocopherol is a synthetic form and is typically used in supplements and food additives. It contains a mix of stereoisomers, whereas RRR-alpha-tocopherol (also known as d-alpha-tocopherol) is the natural form with the highest bioavailability and is preferentially used by the body.
What are the recommended dietary allowances for vitamin E?
The recommended dietary allowances (RDAs) for vitamin E, focusing on alpha-tocopherol, are as follows: For males and females ages 0-6 months, 4 mg (6 IU); ages 7-12 months, 5 mg (7.5 IU); ages 1-3 years, 6 mg (9 IU); ages 4-8 years, 7 mg (10.4 IU); ages 9-13 years, 11 mg (16.4 IU); ages 14+ years, males & females 15 mg (22.4 IU), during pregnancy 15 mg (22.4 IU), and lactation 19 mg (28.4 IU).
Why might someone need DL-Alpha Tocopherol supplementation?
Supplementation with DL-Alpha Tocopherol is typically indicated for individuals who have a genuine deficiency in vitamin E, which is relatively rare due to the presence of vitamin E in a variety of foods. It's important for individuals considering supplementation to consult with healthcare professionals to determine necessity.
Can DL-Alpha Tocopherol help treat or prevent diseases?
DL-Alpha Tocopherol is recognized for its role as a fat-soluble antioxidant that can neutralize free radicals in the body. While it is under study for potential benefits in preventing or treating conditions such as cardiovascular disease, diabetes, and cancer, there is currently insufficient formal evidence to support these uses.
Where can dietary vitamin E be naturally found?
Vitamin E is naturally present in numerous foods, particularly nuts, seeds, and green leafy vegetables. It can also be added to some foods and is available as a dietary supplement, making genuine deficiencies uncommon among the general population.
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