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Catalog Number | CI-SC-0885 |
Product Name | Barley Malt Extract |
CAS | 7732-18-5 / 56-81-5 / 85251-64-5 / 94349-67-4 / 122-99-6 |
Description | Extract obtained from Hordeum Distichon (Barley) malt grains. Contains 20% extract dissolved in water and glycerin. Has soothing, cooling, and refreshing properties. |
Solubility | Water-soluble |
Appearance | Light yellow liquid, characteristic odor |
Application | Face packs, creams and lotions. |
Storage | Store light-protected at a cool and dry place |
HS Code | 2101202000 |
INCI | Water, glycerin, Hordeum Distichon (Barley) malt extract |
Preservation | Phenoxyethanol |
Uses | Recommended use level 5-10% in skin care products. For external use only. |
What are some of the synonyms for Barley Malt Extract?
Malt extract; Malted barley extract; Maltine; MALT EXTRACT LIQUID; Malt Extract Certified For Microbiology; Malt Extract For Bacteriology; MALTSYRUPEXTRACT
What is the storage temperature recommended for Barley Malt Extract?
Store at +15°C to +25°C.
What are the chemical properties of Barley Malt Extract in terms of solubility?
Soluble in H2O: 3%, faintly turbid, yellow
What are some of the odors associated with Barley Malt Extract?
Caramellic, brown sugar, cereal, creamy, malty, honey
What is the PH of Barley Malt Extract?
PH 4.8 (17g/l, H2O, 25℃) (after autoclaving)
What is the principal components of Barley Malt Extract?
Reducing sugars and proteins
What is the energy content of dry malt extract in kcal/g?
3.7 kcal/g
What is the specific gravity of Barley Malt Extract at 25°C?
Approximately 1.4
What are some of the uses of Barley Malt Extract in cosmetics?
It has rubefacient properties, is tonic, a skin protector, used in face masks and toning lotions as a nutrient and texturizer
How is the flavor of Barley Malt Extract used in conjunction with other ingredients?
It is used to provide malt flavor, and in conjunction with spices, seasonings, and flavors.