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| Catalog Number | CI-SC-0173 |
| Product Name | Rice Starch |
| CAS | 9005-25-8 |
| Description | Starch extracted from rice (Oryza Sativa). Gluten-free, aluminum-free, and hydrophobically modified. Aluminum free. Particle size 3.0-8.0 micrometers |
| Solubility | Insoluble but miscible in water, swells in hot water |
| Appearance | White free-flowing powder |
| Application | Body & makeup powders,dry shampoos, antiperspirants, color cosmetics, creams, lotions, eye cosmetics, liquid make-up, liquid talc. |
| Storage | Store in a closed container at a dry place at room temperature |
| Composition | Oryza Sativa (rice) starch |
| Features And Benefits | Widely used as thickener and viscosity enhancer in various personal care productsExcellent texturizer in face powders providing smooth and silky velvety feelProduces a soft, mattifying effectHelps minimize the appearance of fine lines, wrinkles, and blemishesCan replace talc in formulas |
| GMO | GMO-free |
| HS Code | 3505100000 |
| INCI | Oryza Sativa (rice) starch |
| Manufacture | Rice starch is extracted from rice corns. It is then hydrophobically modified to enhance compatibility with oils, emulsifiers and surfactants. It is further cross-linked with calcium salt to improve water swelling and thickening |
| Preservation | Preservative-free |
| Purity Grade | No purity grade applicable |
| Raw Material Source | Rice corns (Oryza Sativa) |
| Uses | Add as is to formula, preferentially to water phase. No heating is required. Typical use level is 3-10% depending on desired viscosity. For external use only. |
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