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Catalog Number | CI-SC-1037 |
Product Name | Vitamin B3 (Niacinamide), USP |
CAS | 98-92-0 |
Structure | |
Description | Niacinamide is one of the two forms of vitamin B3 (the other is niacin) and can be found in many foods including yeast, meat, fish, milk, eggs, green vegetables, beans, and cereal grains. Water-soluble form of niacin, an essential vitamin of the B group, known as vitamin B3. Purity 99-100%. |
Solubility | Soluble in water, ethanol, glycerol |
Appearance | White powder, odorless |
Application | Products for blemished skin, lotions, creams, sun care & after sun products, makeup products, anti-aging products. |
Storage | Store light-protected at a cool and dry place |
Composition | Niacinamide |
Features And Benefits | USP gradeHas soothing activity useful for blemished skinCan improve the appearance of aged, hyperpigmented and photodamaged skinCan reduce the appearance of wrinkles and fine linesWhen combined with vitamin A palmitate, niacinamide showed enhanced skin lightening properties |
GMO | GMO-free |
HS Code | 2936291630 |
INCI | Niacinamide |
Manufacture | Niacinamide is made synthetically. 3-methyl-1 ,5-diaminopentane is processed to picoline (3-methylpyridine), which is ammoxidated and then biocatalytically hydrolysed to niacinamide. |
Preservation | Preservative-free |
Purity Grade | USP grade |
Raw Material Source | Starting material is 3-methyl-1 ,5-diaminopentane |
Uses | Add to water phase of formula or directly into a finished cream or cream base. Typical use level is 1-6 %, with 5% being a typical and effective concentration. For external use only. Avoid adding to an acidic product, ideal final pH of product should be 6. Should not be combined with l-asorbic acid. It can hydrolyze and form nicotinic acid at higher or lower pH, which can result in skin irritation. For external use only. |