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| Catalog Number | CI-HC-0231 |
| Product Name | Triticum Vulgare (Wheat) Germ Extract |
| CAS | 84012-44-2 |
| Description | Triticum Vulgare (Wheat) Germ Extract is an ingredient derived from the germ or embryo of wheat kernels. It is commonly used in cosmetic products for its nourishing and moisturizing properties. |
| Appearance | yellowish to light brown, oily liquid with a characteristic odor |
| Application | 1. Cosmetics: Wheat germ extract is a popular ingredient in cosmetics and skincare products due to its antioxidant properties that help reduce skin damage caused by free radicals. It also helps in reducing the appearance of fine lines and wrinkles. 2. Hair care: Wheat germ extract is used as a natural hair conditioner and helps in reducing hair breakage and hair loss. It also adds shine and strength to hair. 3. Nutritional supplement: Wheat germ extract is a good source of vitamins, minerals, and fiber, making it an essential ingredient in nutritional supplements. It is beneficial for improving immune function, regulating blood sugar, and promoting heart health. 4. Food additive: Wheat germ extract is used as a food additive to enhance the nutritional value of various foods. It is added to cereals, bakery products, and snacks to increase their fiber and protein content. 5. Animal feed: Wheat germ extract is also used as a component of animal feed to improve the nutritional value of the feed and promote animal health. |
| Features And Benefits | 1. Moisturizes and nourishes the skin 2. Rich in vitamins such as Vitamin E and B 3. Acts as an antioxidant 4. Boosts collagen production 5. Fights signs of aging 6. Reduces inflammation 7. Soothes and heals dry, cracked skin 8. Improves skin elasticity |
What is the chemical formula of Wheat, ext.?
The chemical formula of Wheat, ext. is Triticum Vulgare (Wheat) Germ Extract.
What are some synonyms for Wheat, ext.?
Some synonyms for Wheat, ext. include Triticum Vulgare (Wheat) Bran Extract, Triticum Vulgare (Wheat) Germ Extract, Triticum aestivum extract, and BioBranil.
What is the CAS number for Wheat, ext.?
The CAS number for Wheat, ext. is 84012-44-2.
How is Wheat, ext. commonly used in the industry?
Wheat, ext. is commonly used in the industry as a natural ingredient in various cosmetic and personal care products for its potential benefits for the skin and hair.
What is the EINECS number for Wheat, ext.?
The EINECS number for Wheat, ext. is 281-689-7.
What is the density of Wheat, ext. at 19.85℃?
The density of Wheat, ext. at 19.85℃ is 0.952g/cm3.
What is the vapor pressure of Wheat, ext. at 19.85-24.85℃?
The vapor pressure of Wheat, ext. at 19.85-24.85℃ is 0-0Pa.
What is the LogP of Wheat, ext. at 34.85℃ and pH7?
The LogP of Wheat, ext. at 34.85℃ and pH7 is 6.9.
What are some potential applications of Wheat, ext. based on its chemical properties?
Some potential applications of Wheat, ext. could include skincare products, haircare products, and dietary supplements.
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