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| Catalog Number | CI-SC-0197 |
| Product Name | Stearyl Palmitate |
| CAS | 2598-99-4 |
| Structure |  |
| Synonyms | Palmitic Acid Stearyl Ester |
| Description | Pure vegetable ester derived from stearyl alcohol & methyl palmitate. Melting point 57oC (135oF). HLB value 10. |
| IUPAC Name | Octadecyl hexadecanoate |
| Molecular Weight | 508.90 g/mol |
| Molecular Formula | C34H68O2 |
| Canonical SMILES | CCCCCCCCCCCCCCCCCCOC(=O)CCCCCCCCCCCCCCC |
| InChI | BILPUZXRUDPOOF-UHFFFAOYSA-N |
| InChI Key | InChI=1S/C34H68O2/c1-3-5-7-9-11-13-15-17-18-19-21-23-25-27-29-31-33-36-34(35)32-30-28-26-24-22-20-16-14-12-10-8-6-4-2/h3-33H2,1-2H3 |
| Boiling Point | 528.5±18.0 °C |
| Melting Point | 59 °C |
| Flash Point | 283.6°C |
| Purity | 99%+ |
| Density | 0.857±0.06 g/mL |
| Solubility | Water-insoluble, soluble in oils |
| Appearance | White-yellowish pellets, faint odor |
| Application | Color cosmetics (incl. lipsticks), hair care, lotions, creams, moisturizers, cleansers, bath oils & scrubs, deodorant sticks, sunscreens. |
| Storage | Store in a closed container at a dry place at room temperature |
| Composition | Stearyl palmitate |
| Features And Benefits | Effective thickener with emollient propertiesProvides enhanced whiteness in creams and lotionsEnhances emulsion stabilityExcellent film formerReduces the greasy feel of oil systemsImproves payoff characteristics in stick cosmetics |
| GMO | GMONo data available |
| HS Code | 3823706000 |
| INCI | Stearyl palmitate |
| Manufacture | Stearyl palmitate is made by esterification of stearyl alcohol and the fatty acid palmitic acid. |
| Preservation | Preservative-free |
| Purity Grade | No purity grade applicable |
| Raw Material Source | Stearyl alcohol and palmitic acid |
| Uses | Add to oil phase of formulas, usual final concentration 2-15%. External use only. |
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