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Sorbitol (CAS 50-70-4)

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Catalog Number CI-HC-0134
Product Name Sorbitol (CAS 50-70-4)
CAS 50-70-4
Structure
Description Sorbitol is a sugar alcohol that is commonly used in various personal care products like toothpaste, mouthwash, and skincare products; it functions as a humectant, which helps to retain moisture in the skin. Sorbitol is a natural sugar alcohol found in many fruits and vegetables, but it can also be synthesized chemically.
Appearance colorless, odorless, crystalline powder with a sweet taste
Application 1. Food industry: Sorbitol is commonly used as a sugar substitute, flavor enhancer, and humectant in various food products, including baked goods, candy, and frozen desserts.
2. Pharmaceuticals: It is used as an excipient or an inactive ingredient in medicinal formulations, where it helps to maintain the stability and shelf-life of the products.
3. Personal care products: Sorbitol is added to personal care products like toothpaste, mouthwash, and skin moisturizers as a humectant to retain moisture and prevent drying.
4. Chemical industry: It is used as a raw material in the production of various chemicals, including sorbitan esters, propylene glycol, and isosorbide.
5. Agriculture: Sorbitol is used as a foliar spray in the cultivation of fruits, vegetables, and ornamental plants to enhance their growth and yield.
6. Animal feed: It is used as a feed ingredient or a source of energy for livestock and poultry.
7. Industrial applications: Sorbitol is used in the manufacture of resins, adhesives, plastics, and elastomers, where it acts as a plasticizer or a binder.
Features And Benefits 1. Acts as a humectant to attract moisture to the skin
2. Provides a smooth and non-sticky texture to products
3. Enhances the spreadability of products
4. Helps to prevent drying and cracking of products
5. Adds sweetness to products without the added calories
6. Extends the shelf life of products by acting as a preservative
7. Helps to protect and soothe the skin.
Case Study

Sorbitol for the Preparation of Carrageenan-Based Hydrogels

Kozlowska, J., K. Pauter, et al. Polymer Testing, 2018, 67, 7-11.

Four different formulations of carrageenan-based hydrogels were prepared with different concentrations of sorbitol and glycerol, which can be used for cosmetic and medical purposes. The optimal formulation was the one containing 20% sorbitol and 1.5% glycerol, which produced hydrogels with the highest Young's modulus and the lowest water absorption.
Preparation of carrageenan-based hydrogel
Hydrogels based on a 2% carrageenan solution were chosen to create cosmetic pads. Four different formulations were developed, varying in the amounts of sorbitol and glycerin. The preparation involved mixing carrageenan with a 60% (w/v) sorbitol solution, resulting in final sorbitol concentrations of 5% and 20%. Glycerin was then added at final concentrations of 1.5% and 6% (w/w) in the carrageenan/sorbitol blends, while the amount of carrageenan remained constant at 2% (w/w). Each mixture also included equal amounts of active ingredients such as hyaluronic acid, panthenol, allantoin, soybean oil, grape seed oil, tocopherol, and goji berry extract. Phenoxyethanol was used as a preservative, and polysorbate 80 served as a solubilizer. The mixtures were poured into molds (flat or cylindrical) and cooled at 2°C for 30 minutes. Finally, the hydrogels were soaked in a 1 M potassium chloride solution at 2°C for 24 hours.

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